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有機原蔗糖的製法天然, 先把甘蔗壓榨取汁煮滾再冷卻, 將冷卻結晶的糖放入離心分離機把水和雜質篩走,保留天然糖蜜味及金黃色澤,保證絕無任何添加,營養比一般精製白糖更豐富。
食用有機原蔗糖可以減少食用精製白糖帶來的負面影響,例如食用過量白糖會引致蛀牙和骨質疏鬆等問題。事實上,有機蔗糖是比其他的糖較甜約20-30%左右,可完全取代白糖、咖啡糖用作煮餸及製作甜品,還因為甜度較高而需要用的糖較少,熱量更少,既慳家又健康!
FAIRTASTE is the first Fair Trade brand in Hong Kong, a social enterprise devoted to promote Fair Trade Organic products and ethical consumption. FAIRTASTE products are locally made, delicious, fresh and free of additives. We believe everyone can contribute to a sustainable future by buying, serving and gifting Fair Trade products.
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Copyright © 2022 Fair Taste (HK) Ltd. All Rights Reserved.
Copyright © 2022 Fair Taste (HK) Ltd. All Rights Reserved.