This is truly high quality organic penne pasta, made with durum wheat and 20% Fairtrade quinoa flour from small regional co-operatives in Bolivia. It's cultivated at an altitude of 12,000 feet near the largest salt lake in the world, and an old volcano cone. The soil conditions, altitude, and the blazing Bolivian sun offer the organic quinoa all it needs to develop a naturally high nutritional value.
Suitable for vegetarians and vegans.
Durum Wheat Flour (80%), Quinola Flour (20%)
Nutrition Information / Per 100g
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FAIRTASTE is the first Fair Trade brand in Hong Kong, a social enterprise devoted to promote Fair Trade Organic products and ethical consumption. FAIRTASTE products are locally made, delicious, fresh and free of additives. We believe everyone can contribute to a sustainable future by buying, serving and gifting Fair Trade products.