Preserving Hong Kong Culinary Culture
Organic fair trade turmeric
Organic flour from miller by appointment to HRH The Prince of Wales
Organic free-range eggs
With craftsmanship from our partner traditional noodles factory, comes chewy noodles which characterizes this Hong Kong culinary delight.
Boosting your immunity while enjoying your noodles.
Non-deep-fried, no added sugar, MSG, preservatives, additives and artificial colouring.
Ingredients: Unbleached Organic Flour, Water, Organic Egg, Edible alkali (Kansui), Organic Fair Trade Turmeric
1. Put the noodle into boiling water, cook for about 1-2 minutes. Stir it to prevent it from sticking together.
2. Taste good either serving it in soup or mixing it with different sauces.
1. Cook it with enough water and bring it to full boil.
2. The cooking time may vary due to difference in cooking portion, cooking utensils
Made in Hong Kong